Tuesday, August 14, 2012

Moist Chocolate Cake with White Chocolate & Berries Topping


Hi there, I wanna share a recipe to make moist chocolate cake. Trust me, it is so easy to make a delicious one. Have a try :)

Moist Chocolate Cake

Ingredients:
2 eggs
1 cup of castor sugar
1 cup of vegetable oil
1.5 cup of plain flour
1 cup of cocoa powder
1 teaspoon of baking soda
1 teaspoon of soda bicarbonate
1 cup of hot water
1 cup of condensed milk

Decorations:
A 250gm of white baking chocolate
Frozen Mixed berries
Milk baking chocolate

Methods:
1. Beat eggs and castor sugar until both of them are fully mixed.
2. In a different bowl, sift plain flour, baking soda, soda bicarbonate and cocoa powder. Mix them together.
3. Put a cup of water in the microwave, heat for a minute.
4. Add mixture (2) and hot water into the eggs & sugar. Mix the gradually.
5. Bake at 160 degree celcius for 30 minutes.
6. For decorations, once your cake is baked, cool it down. Make white chocolate sauce using the double boil technique. Scrap milk chocolate bars and put mixed berries on top of the white chocolate topping.

Ready to serve :)